Chocolate Chip Apple Cake

Chocolate Chip Apple Cake, Apple Cake

A Chocolate Chip Apple Cake is a good choice to bake if you have too many green apples to spare. Green apples are not just good for juicing, it's equally great in baking. It doesn't make the cake sour but rather enhanced it with a nice flavour.

I like to use them for baking as it makes the cake really moist and adds texture. When you add in the chocolate chips, it gives the cake a burst of chocolate with each bite.

It's quick and easy to prepare and bake - a really wonderful choice for the family.

130 gm butter

300 gm brown sugar

240 gm plain flour

1 tsp baking powder

1 tsp bicarbonate of soda

3 tbsp yoghurt

1 tsp ground cinnamon

3 eggs

4 apples (pared, slided thinly)

60 gm chocolate chips

60 gm pecans (chopped)


  1. Cream the butter and sugar till light and fluffy.
  2. Add in eggs and beat well. Add yoghurt.
  3. Fold in sifted dry ingredients until well mixed.
  4. Add apples, chocolate chips and pecans.Mix well.
  5. Pour batter into a non-stick cake tin and bake at 180ÂșC for 50 minutes or until skewer comes out clean.

Here are other recipes for you to enjoy.

Apple Cake

Chocolate Pudding Cake

Baked Chocolate Cheesecake

Chocolate Banana Cake
Chocolate Walnut Apple Cake

Chocolate Chip Oatmeal Cookie

Chocolate Chip Cookie

Melt In Your Mouth Chocolate Cookie

Chocolate Brownie

Other favourites
Chocolate Pancake

Chocolate Sauce

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